Dall'uovo Alla Pasta

I recently discovered this place and after having tasted their pasta I will never change again, those two guys have made their job an art, very good, highly recommended

Choose the pasta shape that most appeals to you and decide whether to opt for cacio e pepe or a classic carbonara. Congratulations. The cacio e pepe was good, but I preferred the carbonara.

Very fresh egg pasta, exceptional ravioli...many varieties to choose from, they also have delicious sweets. Quality raw materials... congratulations to the owners...

02/07/2025 The best of egg pasta. Here they focus on the quality of the food and you can feel it, they have no rivals. From the first purchase you will never change store.

Delicious pasta and generous portions. The service was also very efficient and attentive. Tip: Be sure to specify the prices for off-menu items!

Simplicity and truly perfect flavor combinations. The fresh pasta is excellent quality and the dishes are delicious. The spaghetti with zucchini and pancetta is a must-try.

What can I say... Sublime!!! Ricotta and spinach ravioli with the flavor of fresh spinach!! Just like, or even better than, how you'd make them at home!!

What can I say... a pleasant surprise. Here, there's passion and a deep understanding of what it means to make fresh pasta topped with quality ingredients. We tried two entrees, zucchini/bacon and asparagus/bacon: a real treat. They also have their own olive oil, a couple of craft beers, and cookies/tarts to make it all the more enjoyable. You can also order to impress potential guests at home (please order in advance). Espresso coffee is available.

It truly deserves the best. Excellent welcome, I ordered 1kg of ravioli with meat, but not just meat, but beef, cooked with 80g of butter and 5 sage leaves, an exceptional result... I've never tasted such a good dough, the pasta tastes like it's made with top-quality ingredients, the parmesan has a unique flavor, you can tell it's aged for 36 months. The price is worth it... I'll have to come back and try the ricotta and spinach... I recommend it.

I stumbled upon it by chance while my wife and I were shopping at the "La Romanina" shopping center. The name piqued our interest, and we entered to see what they had to offer. We were immediately impressed by the courtesy of one of the two brothers who own the place. Despite our having arrived outside of lunch hours, he prepared two truly amazing first courses for us. We had two cacio e pepe pasta dishes with crispy, browned pancetta, which were truly delicious. The pasta, homemade, was perfectly combined with the sauce, and the ingredients were top-quality. We followed it with coffee and desserts, also homemade. Before leaving, we purchased a kilo and a half of gnocchi, which we then cooked at home the next day. And I must applaud those, too, as they melted in our mouths, yet retained the perfect consistency, making them incredibly appetizing. The prices for the dishes were also absolutely FAIR, considering the quality of the products. We will definitely return, especially to this restaurant during our trips to Rome.

Tried yesterday. I was in a hurry and didn't want to eat at a fast food restaurant. I came across this great alternative!! You enter and are immediately welcomed into a small but familiar environment. Fresh pasta, recently made, was beautifully displayed in the window. We were welcomed by the owners, always courteous and kind guys, with patience and availability they answered my questions about processing, ingredients and preparation!! A few minutes after ordering we were served! An excellent cacio e pepe spaghettone and a very delicate ricotta and lemon ravioli. Absolutely recommended, if you are in the area, don't miss it!!!

We've been going there for years, both for a quick lunch and to buy their fantastic fresh pasta... We've always been welcomed with kindness and friendliness, and their cuisine is truly excellent.